MENU

SALAD

CAESAR SALAD

Chopped romaine, classic dressing, Berkshire bacon, Parmigiano, focaccia crouton

$24

BURRATA

Crisp Japanese Eggplant Caponata, burrata, arugula, tomato dressing

$30

KALE & APPLE

Kale, cabbage, apple, carrot, red onion, dried cranberry, candied pistachio, apple balsamic dressing

$24

BEEF CARPACCIO

Dry aged prime striploin, arugula, Parmigiano truffle, lemon dressing

$38

APPETIZERS

FIORI DI ZUCCA

Crispy blossom, ricotta & bufala filling,
fresh puttanesca salsa

$28

LOBSTER BISQUE

Fresh lobster, cherry tomato

$38

CHARCUTERIE

Cured meats, mixed olives, cheeses
pickled vegetables

$36

STEAK TARTARE

Hand cut tenderloin, spiced dressing
onion ring

$38

FRENCH ONION SOUP

Rich broth, cipollini, diced short rib
brioche, Gruyère

$32

BELUGA CAVIAR

Toasted brioche & classic garnishes

$500

SEAFOOD

GRILLED CALAMARI

Tomato, Cerignola olives. garlic, basil

$38

SEAFOOD PLATTER

3 Oysters,  king crab, 1/2 N.S lobster
1 shrimp, 2 oz sliced, tuna
classic accompaniments

$145

OYSTERS

6 oysters, classic garnishes

$36

JUMBO SHRIMP 3pcs

Classic, cocktail sauce, lemon

Grilled, spiced tomato sofrito

$36

CRAB SALAD

Cucumber, ginger & miso dressing, king crab, sesame aioli

$48

TUNA TARTARE

Yellowfin tuna, basil, chili, ginger marinade, nori crisp

$36

PASTA

PASSATELLI PESCE

Toasted bread pasta, fresh branzino, vegetable sofrito, Canadian olive oil

$45

CLASSIC BOLOGNESE

Wagyu beef & tomato sauce, egg noodle fettuccini, fresh herbs

$45

LOBSTER GNOCCHI

Potato gnocchi, half N.S. lobster, tomato sofrito, fresh basil

$52

TAJARIN & CRAB

Tamarin egg yolk pasta, Alaskan King Crab, saffron crab bisque, chili, basil

$62

WAGYU MEAT BALLS

Burrata Tortellini, House made wagyu polpetti, tomato braise

$62

MAINS

THE SEA

DOVER SOLE

Dover Sole fillets, King Crab & greens, potato & leek Bonne femme, beurre blanc

$69

BLACK COD

Roasted & marinated fillet, King oyster mushroom
tender greens, salsa beurre blanc

$48

GRILLED BRANZINO

Grilled fillets, olive, caper
cherry tomato, white wine, fresh herbs

$48

LAND

CHICKEN

Half organic chicken, roasted mushroom, chicken jus

$46

LAMB RACK

1 lb Australian Black Opal lamb, chimmichurri,, charred onion, cherry tomato

$80

SHORT RIB WELLINGTON

Braised Prime beef short rib, sauteed greens
mushroom duxelle, tender puff pastry
roasted cipollini, Bearnaise, veal jus

$55

SURF AND TURF

6 oz tenderloin, lobster, king crab
jumbo shrimp, greens, pomme purée

$138

ALL OF OUR BEEF IS NATURALLY RAISED WITHOUT THE USE OF HORMONES OR ANTIBIOTICS

ANGUS

CANADA

NORTHERN GOLD, ALBERTA

8oz Tenderloin

$98

8/16oz Striploin

$76/152

16oz Ribeye

$142

P.E.I. PRIME

8oz Tenderloin

$99

8/16oz Striploin

$74/148

16oz Ribeye

$144

U.S.A

CREEKSTONE FARMS, KANSAS CITY, MO

8oz Tenderloin

$99

8/16oz Striploin

$76/152

16oz Ribeye

$146

20 oz Chateaubriand

$315

ARGENTINA

LA MOROCHA FARMS, SAN LUIS, GRASS FED

16oz Ribeye

$120

AUSTRALIA

LITTLE JOE, N.S.W. GRASS FED

16oz Ribeye

$142

12oz Striploin

$108

WAGYU

U.S.A

SNAKE RIVER FARMS, IDAHO

8oz Striploin

$192

16oz Striploin

$384

Australia

AA & CO, QUEENSLAND

8oz Striploin

$220

16oz Striploin

$440

CLASSIC ADD ONS

Alaskan King Crab

cold or steamed
with drawn butter

$160/320 lb

Half Lobster

poached with lemon & drawn butter

$50

Seared Foie Gras

vincotto, fig preserve

$46

Bone Marrow

Herb bread crumb crust

$32

RIBS AGRODOLCE

$28

A5 BEEF

JAPAN

MIYAZAKI A5, JAPANESE BLACK

6 / 8 oz Striploin

$200/266

12 /16 oz Striploin

$400/540

KOBE A5, JAPANESE ,TAJIMA

6 / 8 oz Striploin

$420/560

12 /16 oz Striploin

$840/1120

SIDES

MUSHROOMS

Fresh herbs,. beurre blanc

$26

RAPINI

Sautéed with garlic & chili

$20

BRUSSELS SLAW

Apple, chestnut, bacon, carrot

$24

ROASTED CARROT

Fennel seed roasted carrots, spiced yogurt, candied pistachio

$22

HARVEST GREENS

Kale, spinach, Swiss chard, sun chokes, shallot cream

$22

MAC & CHEESE

Aged cheddar, truffle

$25

ONION RINGS

Krombacher beer batter

$20

YUKON GOLD FRIES

Duck fat, sea salt

$20

GARLIC MASHED

Yukon gold potato, confit garlic

$20

SAUCES

$6

CREAMED HORSERADISH

PEPPERCORN

BÉARNAISE

CHIMICHURRI